A Korean chef taught me this pork trick! So quick and delicious
Easy, quick stir fry pork recipe. Cook with love and joy and your family will be happy!
Ingredients:
800 g pork chops.
Tee off like in the video.
Do it like in the video
2 tablespoons soy sauce.
1 tablespoon rice wine
Black pepper.
¾ teaspoon baking powder.
3-4 tablespoons of cornstarch.
frying oil.
Heat the oil well.
Fry for 1-2 minutes on each side.
15 grams of ginger.
4 cloves of garlic.
1 tablespoon vegetable oil.
2 tablespoons soy sauce.
1 tablespoon of honey.
some sesame.
cabbage bits:
230 g white cabbage.
40 grams of carrots.
30 grams of spring onions.
1 clove of garlic.
Salt.
Black pepper.
Paprika.
3 eggs.
vegetable fat.
Fry for 2-3 minutes on each side.
Thank you for spending time with me and have a nice day!
