Welcome to a world of culinary innovation and efficiency. Our curated collection of culinary hacks is a treasure trove for both novice and seasoned chefs alike. Discover ingenious techniques that will revolutionize your time in the kitchen, making cooking more enjoyable and dishes more delectable. From mastering the art of quick ingredient substitutions to unraveling the secrets of perfect knife work, these hacks will empower you to create culinary masterpieces with ease. Unlock the door to culinary success and embark on a journey of culinary discovery with our game-changing hacks!
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Contents:
00:00 - Start π
00:13 - Egg slicer: not just for eggs anymore π₯βοΈ
01:35 - How to quickly pour soda from an aluminum can π₯€π
02:20 - Tweezers made from spoons and a binder clip π₯π
03:08 - Efficiently squeezing lemon juice ππ¦
03:55 - Rolling pin for Trdelník (a type of pastry) π©π
05:22 - How to portion out ice cream π¦β
06:05 - Easy ways to clean an air fryer ππ§½
06:43 - Folding paper napkins beautifully ππ
08:35 - Baking mold from a cardboard milk container π₯π
09:22 - Stopping boiling foam from a pot π²β
09:33 - Draining pasta water with a toothpick ππ§
09:51 - Conveniently picking up potato chips from the pack π₯π
10:30 - Using up all the tomato paste from a sachet π
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