The chocolate dessert that everyone is talking about! So simple and delicious!
Ingredients:
eggs: 4 pc
sugar: 100 g (3.5 oz)
vanilla sugar: 10 g (0.4 oz)
milk: 50 ml (1.7 fl oz)
oil: 50 ml (1.7 fl oz)
flour: 80 g (2.8 oz)
cocoa: 30 g (1.1 oz)
baking powder: 10 g (0.4 oz)
sugar: 200 g (7.1 oz)
butter: 90 g (3.2 oz)
whipping cream: 200 ml (6.8 fl oz)
almonds: 100 g (3.5 oz)
boiled condensed milk: 80 g (2.8 oz)
whipping cream: 400 ml (14 fl oz)
cocoa: 10 g (0.4 oz)
blanched almonds: 70 g (2.5 oz)
instant coffee: 20 g (0.7 oz)
caramel sauce: 10 g (0.4 oz)
hot water: 100 ml (3.4 fl oz)
ice: 40 g (1.4 oz)
milk: 50 ml (1.7 fl oz)
caramel sauce: 10 g (0.4 oz)
dark chocolate: 200 g (7.1 oz)
oil: 30 ml (1 fl oz)
blanched almonds: 100 g (3.5 oz)
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