CONQUERS IMMEDIATELY, EVEN IF YOU SERVE IT EVERY DAY.
Cooking is simple
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Ingredients: 200 ml milk Salt 0.5 tsp Sugar 50 gr Yeast fresh 15 g or dry 7 g Flour 450 gr Butter 50 gr Filling: Cherry 150 gr Sugar 100 g Yolk 1 piece Milk 1 tbsp.l
