They Disappear in 1 Minute, I Make Them 3 Times a Week !
Fastest donuts! Use this simplest recipe and you will see how to make delicious mini donuts at home. Don’t buy donuts until you see this recipe. They are so expensive in the shop. I don’t buy them in the store anymore. These are the most delicious donuts I have ever tasted! Mexican grandma taught me this recipe. Nobody knows this trick. Use it to make them super crispy on the outside and very soft on the inside. This deep fried recipe is amazing! You only need a few ingredients and they are ready in no time! Anyone who has flour and some milk can make it. God, so tasty, I never tire to cook them. The result will please everyone. A simple recipe that you and your family will love!
250g bread flour
8g instant yeast
2g salt (a bigger pinch)
200 ml whole milk
60g melted butter (cooled down)
Let the dough rest in
a warm place for 80 minutes
Gently release air
Divide the dough into
small pieces (around 25g each)
Shape the dough into balls
Let them rest for 10 minutes
1 liter vegetable oil
Set medium heat
Heat oil to 160β
Lower heat to small
Fry the dough until it changes
color to light golden
Check which balls started
to change color
If your dough changes color too fast,
lower heat to 150β
If a ball won't flip, try holding it
with a spoon or fork for a few seconds
Drain the donuts that turnedbeautifully golden on both sides π₯°
Let them cool down for a few minutes
150g powdered sugar
3 tablespoons of milk
You can add 1 or 2 teaspoonsof lime to give it more flavor
Mix everything well
Mix gently
Wait a few minutes to
let the glaze harden
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