New recipe for cabbage and potatoes! I cook it every day and all the neighbors steal the recipe! A simple pie with cabbage and potatoes! A minimum of simple ingredients and quick preparation of this recipe will leave a big impression on you! This may be the most delicious cabbage dish you've ever tasted. Incredibly juicy, delicious cabbage and tender potatoes! Try this delicious and easy recipe and let me know how you like it in the comments.
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RECIPE AND INGREDIENTS:
Potatoes 600g / 21.16 oz.
Olive oil.
Salt 1 teaspoon.
Black pepper.
3 eggs.
Salt.
Black pepper.
Dried garlic 0.5 teaspoon.
Turmeric 1/3 teaspoon.
The potatoes were fried.
Mix everything thoroughly.
Leek.
Olive oil.
Fry over medium heat.
1 carrot.
Fry for another 3-5 minutes.
Cook in the oven at 180°C (350°F) for 30 minutes.
2 red peppers.
Cabbage 300g / 10.58oz.
Shred the cabbage.
Salt 1 teaspoon.
Mix the cabbage well with your hands.
Roast for another 10 minutes.
Take the potatoes out of the oven.
Stir the vegetables from time to time.
2 eggs.
Cream 1 cup.
Salt. Black pepper.
Mix well.
Vegetables are ready!
Add the egg mixture and stir until the eggs are firm.
1 tomato.
Cheese 120g / 4.23oz.
This is a very tasty and easy recipe!
Cook in the oven at 180°C (350°F) for 30 minutes.
Greek yogurt/sour cream 2 tablespoons.
Mayonnaise 1 tablespoon.
Ketchup 1 tablespoon.
Dried dill.
1 garlic.
Mmm... very tasty 😋.
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