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Enjoy this 100% puff-up Chou à la crème, Cream puff, シュークリーム　recipe. When you bake this, your kitchen is filled with the smell of butter. Just this smell makes us happy.

Ingredients

Water 125g
Oil 2tsp
Butter 70g
Cake flour 80g
Eggs 3

Custard cream

Milk 400g
Eggs 2
Eggs yolk 2
Sugar 80g
Cake flour 30g
Unsalted butter 30g

Heavy cream 1cup
Sugar 1tbsp
Condensed milk 1 tbsp